Recipe of Quick Instant Pot Jambalaya

Hello everybody, it is me again, Dan, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, instant pot jambalaya. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Instant Pot Jambalaya is one of the most well liked of current trending meals in the world. It’s simple, it’s fast, it tastes delicious. It is appreciated by millions every day. Instant Pot Jambalaya is something that I’ve loved my entire life. They’re nice and they look wonderful.

To get started with this particular recipe, we must first prepare a few components. You can cook instant pot jambalaya using 14 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Instant Pot Jambalaya:

1. Prepare yellow onion
2. Take green peppers
3. Prepare minced garlic
4. Prepare olive oil
5. Take andouille sausage
6. Prepare celery stalk
7. Get can fire roasted diced tomatoes
8. Prepare can tomato sauce
9. Prepare chicken broth
10. Prepare Worcestershire sauce
11. Take Cajun seasoning
12. Take Louisiana hot sauce
13. Prepare black pepper
14. Take thyme

Steps to make Instant Pot Jambalaya:

1. In sauce pan fry onions, peppers, and celery using 1 Tablespoon oil until al dente.
2. In Instant Pot fry sausage on Sauté using 1 tablespoon oil until brown.
3. Mix all ingredients in Instant Pot and set to 5 minutes on high.
4. Serve with long grain rice. I like making my rice with chicken broth instead of regular water.

So that’s going to wrap it up with this exceptional food instant pot jambalaya recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!