Hello everybody, it is Brad, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, ginger chicken. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
Ginger chicken is one of the most well liked of recent trending meals on earth. It is simple, it is quick, it tastes yummy. It is appreciated by millions every day. They’re nice and they look fantastic. Ginger chicken is something which I’ve loved my entire life.
To begin with this recipe, we must first prepare a few ingredients. You can have ginger chicken using 12 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Ginger chicken:
Prepare 6 chicken drumsticks, bone-in and skin-on
Prepare 3 thumb-sized pieces ginger, peeled, thinly sliced and crushed
Get 8 cloves garlic, crushed and thickly sliced
Prepare 2 cups chicken stock
Make ready 2 tbsp oyster sauce
Make ready 1 tbsp hoisin sauce
Make ready 1 tbsp rice wine vinegar
Make ready 1 tbsp honey
Prepare 1 tbsp soy sauce
Prepare 1 carrot, peeled and thinly sliced
Prepare 1 celery stick, sliced about 1/4 in thick
Get 4 stalks green onion, chopped
Steps to make Ginger chicken:
Season the chicken liberally with salt and pepper. Add a splash of veg oil to a medium pan on high heat and sear the chicken until evenly browned, about 5 minutes.
Add the ginger and onions to the pan and toss with the chicken. Fry 2 to 3 minutes until fragrant. Add the garlic and fry 1 minute more.
Add to the pan the chicken stock, oyster sauce, hoisin sauce, vinegar, honey and soy sauce. Turn the heat down to low and cover. Simmer 15 minutes, turning the chicken over every few minutes.
Add the carrots, celery and half the green onions and continue simmering uncovered for 5 minutes, or until the sauce darkens and reduces to a syrupy consistency. If you take it to far, just stir in a tablespoon of water. Serve with a sprinkle of the remaining green onions.
So that’s going to wrap it up for this exceptional food ginger chicken recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
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