28/08/2020 02:39

Recipe of Speedy Honey Glazed Chicken

by Victoria Moran

Honey Glazed Chicken
Honey Glazed Chicken

Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, honey glazed chicken. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Honey Glazed Chicken is one of the most popular of recent trending foods in the world. It is easy, it is quick, it tastes delicious. It is appreciated by millions daily. Honey Glazed Chicken is something which I’ve loved my whole life. They’re nice and they look fantastic.

To begin with this particular recipe, we have to prepare a few components. You can have honey glazed chicken using 13 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Honey Glazed Chicken:
  1. Make ready Chicken drumsticks (or any part)
  2. Prepare All purpose flour
  3. Take 2 1/2 cups Buttermilk
  4. Get Marinade
  5. Get 2 tbsp Salt
  6. Make ready 3 tbsp Grounded Black pepper
  7. Get 2 tbsp Onion powder
  8. Make ready 2 tbsp Garlic powder
  9. Get 3 tbsp Paprika
  10. Get 2 tbsp Cumin powder
  11. Take 2 tbsp Oregano
  12. Make ready 2 tbsp Cayenne pepper
  13. Make ready 3 cups All purpose flour
Steps to make Honey Glazed Chicken:
  1. Mix all the marinade ingredients
  2. Divide the marinade into 2 parts. Pour 2/3 of it to the chicken. Mix well. Add the prepared buttermilk. Let it chill for at least 2 hours.
  3. Add 1/3 of the marinade powder to the flour. This will be used to coat the marinated chicken.
  4. Heat oil in a pan. Dredge the marinated chicken with flour and deep fry.
  5. Add honey into the cooked chicken.

So that’s going to wrap this up for this exceptional food honey glazed chicken recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


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