How to Make Super Quick Homemade Spanish Rice

Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, spanish rice. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Spanish Rice is one of the most popular of recent trending meals on earth. It is appreciated by millions every day. It is easy, it’s fast, it tastes delicious. They are fine and they look fantastic. Spanish Rice is something that I have loved my whole life.

To get started with this particular recipe, we must prepare a few ingredients. You can have spanish rice using 6 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Spanish Rice:

1. Make ready 2 Cups uncooked white rice
2. Prepare 2 Cups chicken broth
3. Make ready 2 tablespoons olive oil
4. Make ready 2-14.5 oz. cans stewed or diced tomatoes
5. Make ready 1/4 large onion diced
6. Get 1 hint of garlic

Instructions to make Spanish Rice:

1. Place oil in pan and heat. I use an 8 qt. kettle or 3 qt. skillet. (You will need a lid)
2. Brown rice well in pan while stirring. After the rice has browned, stir in your diced onion and garlic. Saute for a minute.
3. Add 2 (14.5 oz.) cans of tomatoes and all of chicken broth to rice. Stir. Cover. Let simmer for 20 minutes.
4. Season to your liking with salt and pepper. Rice should be firm, but not dry.

So that is going to wrap it up with this exceptional food spanish rice recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!