21/01/2021 22:27

Easiest Way to Make Speedy Spanish Rice (My moms recipe)

by Esther Johnson

Spanish Rice (My moms recipe)
Spanish Rice (My moms recipe)

Hello everybody, it is Louise, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, spanish rice (my moms recipe). It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Spanish Rice (My moms recipe) is one of the most popular of recent trending meals on earth. It is simple, it is fast, it tastes delicious. It is appreciated by millions daily. They’re nice and they look wonderful. Spanish Rice (My moms recipe) is something which I have loved my entire life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have spanish rice (my moms recipe) using 6 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Spanish Rice (My moms recipe):
  1. Get 2 lb hamburg
  2. Take 1 butter, I use roughly 2 large soup spoons. enough to melt in pan to satue rice and onion
  3. Make ready 2 cup uncooked white rice
  4. Take 1 diced onion
  5. Prepare 56 oz crushed tomatoes (2-28 oz cans)
  6. Take 1 salt and pepper to your liking
Instructions to make Spanish Rice (My moms recipe):
  1. Brown hamburger, drain grease.
  2. Saute onion and rice in butter over Meduim heat. Be careful not to burn rice.
  3. Add hamburger to rice and onion
  4. Add crushed tomatoes. I also fill each 28 oz empty can with water and add. This will cook your rice.
  5. Bring to slow simmer, stir often so rice does not stick. I usually cook it for a hour. You may need to add additional water while cooking.
  6. Salt and pepper to your liking.
  7. ENJOY!!

So that is going to wrap this up for this special food spanish rice (my moms recipe) recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


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