How to Prepare Gordon Ramsay Nannas Spanish Rice

Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, nannas spanish rice. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Nannas Spanish Rice is one of the most well liked of current trending meals on earth. It’s easy, it is quick, it tastes yummy. It’s enjoyed by millions daily. Nannas Spanish Rice is something that I have loved my entire life. They’re fine and they look fantastic.

To begin with this particular recipe, we must prepare a few components. You can cook nannas spanish rice using 7 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Nannas Spanish Rice:

1. Prepare 1 1/2 cup rice
2. Make ready 2 tbsp olive oil
3. Prepare 1 medium Yellow Onion
4. Get 1 can El Pato ( tomato Sauce)
5. Make ready 2 tsp Caldo Con Sabor de Res (beef bouillon)
6. Make ready 1 bunch Cilantro
7. Get 3 cup water

Steps to make Nannas Spanish Rice:

1. Brown rice in olive oil till very brown but not burnt.
2. Finely diced yellow onion to rice and olive oil while browning.
3. Add can of tomato sauce stir till rice is stained. May cause you to cough.
4. Mix hot water and Beef broth together and stir into rice. Bring to a boil while adding chopped cilantro.
5. Cover and simmer till done. Approximately 20-25 min.

So that is going to wrap it up for this exceptional food nannas spanish rice recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!