Recipe of Jamie Oliver Fail-Proof Spanish Rice

Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, fail-proof spanish rice. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Fail-Proof Spanish Rice is one of the most favored of current trending foods in the world. It is easy, it’s fast, it tastes delicious. It is appreciated by millions every day. Fail-Proof Spanish Rice is something that I’ve loved my whole life. They are nice and they look fantastic.

To get started with this recipe, we have to first prepare a few ingredients. You can cook fail-proof spanish rice using 8 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Fail-Proof Spanish Rice:

1. Prepare 1 cup White Rice
2. Make ready 2 cup Water
3. Prepare 1 can (8oz) Tomato Sauce
4. Take 1/3 cup Canola Oil
5. Take 1 tsp Beef Boulion
6. Take 1/3 tsp Season Salt
7. Prepare 1/3 tsp Garlic Salt
8. Take 1/2 tsp Onion Powder

Instructions to make Fail-Proof Spanish Rice:

1. Pour oil in medium sauce pan, over medium high heat.
2. Add rice and allow to toast (stirring continuously) for about 3 minutes until nice and golden brown.
3. Combine water, tomato sauce, and all seasonings. Add to rice once it's toasted and reduce to medium heat.
4. Allow to boil for about 15 minutes, stirring every couple minutes.
5. Once you notice liquid level is about the surface of the rice, remove from heat, cover, and let sit for about 10 minutes.
6. Stir up, serve hot, and enjoy!
7. If you would like to substitute the onion and garlic powder for fresh onion and garlic, just chop them up into small pieces and add to rice just before it's done toasting (Step 2).

So that is going to wrap this up with this exceptional food fail-proof spanish rice recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!