How to Make Jamie Oliver Garlic Parmesan Cod (Low Carb)

Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, garlic parmesan cod (low carb). One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Garlic Parmesan Cod (Low Carb) is one of the most popular of recent trending meals in the world. It’s appreciated by millions daily. It’s simple, it is quick, it tastes yummy. They are nice and they look fantastic. Garlic Parmesan Cod (Low Carb) is something which I have loved my entire life.

To get started with this recipe, we must first prepare a few components. You can cook garlic parmesan cod (low carb) using 5 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Garlic Parmesan Cod (Low Carb):

1. Prepare 4 (4 oz.) cod fillets
2. Get 1/3 cup mayo
3. Make ready 1/3 cup Parmesan, freshly grated
4. Get 1/2 tsp dried minced garlic
5. Take 1/2 tsp dried dill

Instructions to make Garlic Parmesan Cod (Low Carb):

1. Preheat oven to 375°.
2. Pat cod dry. Place on foil-lined baking sheet.
3. Combine mayo, cheese, garlic, and dill in a small bowl. Spread this mixture over the top of the cod fillets.
4. Bake for about 12 minutes, being careful not to overcook.

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