Step-by-Step Guide to Make Homemade Salisbury Steak

Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, salisbury steak. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Salisbury Steak is one of the most popular of current trending meals in the world. It is simple, it is quick, it tastes delicious. It is enjoyed by millions every day. They are nice and they look fantastic. Salisbury Steak is something that I’ve loved my entire life.

Salisbury Steak Recipe - This is another easy to follow video on How to make Salisbury Steak with Mushroom Gravy. Hamburger salisbury steak with gravy is a classic dinner that is inexpensive and so easy to make. I was tired of boring, tasteless Salisbury steak recipes, so I created this one myself. This is our favorite salisbury steak recipe.

To begin with this recipe, we have to prepare a few ingredients. You can have salisbury steak using 18 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Salisbury Steak:

1. Take Salisbury steak
2. Make ready 1/2 kilo Ground beef
3. Prepare 1 pc Beef cube
4. Prepare 6 tbsp Bread crumbs
5. Prepare 2 tbsp mustard powder (optional)
6. Make ready 1 tbsp Tomato ketchup
7. Take 2 tbsps Worcestershire sauce
8. Get 1/4 tsp Ground black pepper
9. Make ready 1/2 tsp Salt
10. Get 3 tbsp Butter
11. Make ready 3 tbsps Olive Oil
12. Get Gravy
13. Make ready 1 pc Beef cube
14. Get 1 1/2 tbsp Tomato ketchup
15. Get 1 pc Onion (sliced)
16. Prepare 1 1/2 tsp Worcestershire sauce
17. Take 2 cups Water
18. Make ready 2 tbsp Corn starch (dissolved in water)

I made some changes to the recipe. Learn how to make Salisbury Steak. Be the first to rate & review! Salisbury steak isn't a steak, it's basically fancy version of a bun-less hamburger that is simmered in gravy and traditionally served with mashed potatoes.

Steps to make Salisbury Steak:

1. Combine all steak ingredients except for the oil and butter.
2. Freeze the beef cube and grate it into the mixture. Mix everything together.
3. Scoop 3-4 tablespoons of the mixture and roll into a ball. Flatten it and place in a clean plate.
4. Melt butter in a pan and add olive oil. Pan fry each side for 4 mins. Set aside.
5. Prepare the gravy by putting the oil used to cook with the burger patty into a sauce pan.
6. Sauté the onion until soft. Add ketchup, Worchestershire sauce and water. Let it boil.
7. Add the beef cube. Stir and continue to cook for 2 mins.
8. Add the dissolved corn starch in water. Stir until gravy thickens.
9. Pour the gravy onto the salisbury steak.

Be the first to rate & review! Salisbury steak isn't a steak, it's basically fancy version of a bun-less hamburger that is simmered in gravy and traditionally served with mashed potatoes. I hated it as a kid, but now I can't get enough of it. Easy Salisbury Steak is one of our favorite go-to meals. It is pure comfort food that is so simple to make!

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