Recipe of Speedy Ratatouille

Hello everybody, it’s me, Dave, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, ratatouille. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Ratatouille is one of the most well liked of recent trending meals in the world. It is enjoyed by millions every day. It is easy, it is fast, it tastes delicious. They are nice and they look wonderful. Ratatouille is something that I’ve loved my entire life.

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To get started with this particular recipe, we have to first prepare a few components. You can cook ratatouille using 18 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Ratatouille:

1. Prepare cubes Aubergines large
2. Prepare cubes Courgettes large
3. Get Red Peppers - cook separately
4. Make ready Yellow Peppers - cook separately
5. Prepare Sliced onion and garlic - cook separately
6. Make ready ————————————————–
7. Make ready Sauce =
8. Take ———–
9. Get Tomato purée
10. Make ready Tomato passata
11. Take Cumin
12. Prepare Basil
13. Prepare Thyme
14. Prepare Salt
15. Take Olive oil
16. Make ready ———–
17. Get Wine - Rioja
18. Make ready ———-

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Steps to make Ratatouille:

1. Aubergine and courgette in the oven @ 200. check at 20 mins. Foil covered to avoid excessive colouration.
2. Put the sauce together separately. Put everything together. Place all the veg into a sieve to remove any remaining water, then mix the sauce in. Top with a decent cheese. I went for Parmesan.
3. Ignore the carrot in pics above. `^

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So that’s going to wrap it up with this exceptional food ratatouille recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!