Recipe of Speedy Spanish Quinoa and Wild rice

Hello everybody, it’s Jim, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, spanish quinoa and wild rice. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Spanish Quinoa and Wild rice is one of the most well liked of recent trending foods in the world. It’s appreciated by millions daily. It is simple, it is quick, it tastes yummy. Spanish Quinoa and Wild rice is something that I’ve loved my entire life. They are fine and they look fantastic.

To begin with this particular recipe, we must prepare a few components. You can cook spanish quinoa and wild rice using 13 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Spanish Quinoa and Wild rice:

1. Get 1 cup Quinoa
2. Take 1 cup wild rice
3. Take 4 cup boiling water
4. Prepare 2 tbsp olive oil, extra virgin
5. Prepare 1 can 15 oz. Tomato Sauce
6. Make ready 2 tbsp minced garlic
7. Take 1/2 each onion, chopped small
8. Prepare 1/2 each Green pepper chopped small
9. Prepare 1/4 cup diced jalepeno, reserve juice
10. Take 2 tbsp chili powder
11. Take 1 tbsp garlic salt
12. Make ready 1 tsp garlic powder
13. Take 1 dash black pepper

Steps to make Spanish Quinoa and Wild rice:

1. Bring 2 cups of water and 1 tablespoon olive oil to boil, add wild rice boil for 2 mins, reduce to simmer and cover for 45 mins. Drain remaining water.
2. In another pot heat 1 tablespoon olive oil and add minced garlic and quinoa, brown for 2 mins and add 2 cups water. Boil for 1 minute and reduce to simmer and cover for 15 mins or until most of water has absorbed
3. Chop onion, green pepper and jalapeño small
4. Add tomato sauce, green pepper,onion,jalepeno, spices, wild rice and 3 tablespoons jalapeño juice to quinoa. Mix well cover and simmer 10 mins or until most of liqued is absorbed.
5. Enjoy!

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