Simple Way to Prepare Award-winning Salisbury Steak

Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, salisbury steak. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Salisbury Steak Recipe - This is another easy to follow video on How to make Salisbury Steak with Mushroom Gravy. Hamburger salisbury steak with gravy is a classic dinner that is inexpensive and so easy to make. I was tired of boring, tasteless Salisbury steak recipes, so I created this one myself. This is our favorite salisbury steak recipe.

Salisbury Steak is one of the most popular of recent trending meals in the world. It’s simple, it’s fast, it tastes yummy. It is appreciated by millions every day. They’re fine and they look fantastic. Salisbury Steak is something that I have loved my entire life.

To begin with this recipe, we must prepare a few components. You can have salisbury steak using 6 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Salisbury Steak:

1. Make ready 4 Cube steak
2. Make ready 2 cup Beef broth
3. Prepare 1 lb Fresh mushrooms, sliced
4. Make ready 1 large Onion, chopped
5. Get 1/4 cup Seasoned flour
6. Prepare 4 tbsp Water

I made some changes to the recipe. Learn how to make Salisbury Steak. Be the first to rate & review! Salisbury steak isn't a steak, it's basically fancy version of a bun-less hamburger that is simmered in gravy and traditionally served with mashed potatoes.

Instructions to make Salisbury Steak:

1. Heat olive oil in skillet
2. Add seasoned cubed steaks. Cook about 3-4 minutes on each side.
3. Remove steaks from skillet. Set aside and cover.
4. Add mushrooms and onion to skillet. Cook until onions are translucent.
5. Add beef broth.
6. In a small bowl, mix seasoned flour and water in to a loose paste. About the consistency of pancake batter.
7. Slowly whisk flour water mixture into the beef broth until it reaches your desired thickness.
8. Place steaks back in the mushroom gravy and let steaks finish cooking through slowly.
9. Serve over your favorite mashed potatoes

Be the first to rate & review! Salisbury steak isn't a steak, it's basically fancy version of a bun-less hamburger that is simmered in gravy and traditionally served with mashed potatoes. I hated it as a kid, but now I can't get enough of it. Easy Salisbury Steak is one of our favorite go-to meals. It is pure comfort food that is so simple to make!

So that’s going to wrap it up with this special food salisbury steak recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!