Easiest Way to Prepare Ultimate Moms Stuffed steak
by Billy Gardner
Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, moms stuffed steak. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Moms Stuffed steak is one of the most popular of recent trending foods on earth. It is enjoyed by millions daily. It is easy, it’s quick, it tastes yummy. Moms Stuffed steak is something which I’ve loved my entire life. They’re fine and they look wonderful.
To get started with this recipe, we have to first prepare a few components. You can cook moms stuffed steak using 12 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Moms Stuffed steak:
Get 2 boxes chicken stuffing cooked with beef bouillon- cooled
Take 3 prime London broils (1.5 lbs each) sliced super thin to roll
Prepare 1 1/2 large onion diced
Get 8 cloves garlic minced
Prepare As needed Veg. Oil for browning/sautéing
Prepare 1/2 cup flour for rolling meat
Get 6 cans tomato soup
Get to taste Salt & pepper
Make ready To taste Basil & parsley minced
Take As needed Butcher twine for tying
Prepare 12 oz bag of egg noodles cooked
Prepare 1/2 stick Butter for noodles
Steps to make Moms Stuffed steak:
Make the stuffing up with beef bouillon too, and let cool.
Cut the London broil into thin wide fillets to roll the stuffing in
Roll the cooled stuffing into the meat and tie with one string the side and top and bottom (like a present)
Roll in flour, and brown in large skillet with vegetable oil. Place in greased deep casserole dish (I needed 1 small extra casserole dish in addition to the big one)
Once all the meat is browned add 1/4 of water to pan to deglaze, and add a little more oil and sauté the onions and garlic til soft. Add salt and pepper.
Add cans of tomato soup and herbs and simmer for a few mins before pouring over the meat
Cover with foil and bake for 1 hr at 350°
Boil noodles, drain and add butter to pot to melt serve with steak on top and scissors to cut the strings.
So that is going to wrap it up with this special food moms stuffed steak recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
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