22/12/2020 11:19

Recipe of Favorite Cilantro Cream Sauce

by Gregory Allen

Cilantro Cream Sauce
Cilantro Cream Sauce

Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, cilantro cream sauce. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Cilantro Cream Sauce is one of the most popular of recent trending meals in the world. It’s easy, it’s quick, it tastes delicious. It’s appreciated by millions every day. They’re fine and they look wonderful. Cilantro Cream Sauce is something which I’ve loved my entire life.

To get started with this recipe, we have to prepare a few components. You can have cilantro cream sauce using 10 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Cilantro Cream Sauce:
  1. Get 1 tbsp butter
  2. Get 1 medium shallot minced
  3. Prepare 8 oz cream cheese softened
  4. Take 1 cup chicken stock
  5. Prepare 2 tbsp sour cream
  6. Get 2 cup heavy cream
  7. Prepare 1 tbsp lime juice
  8. Prepare 1 tbsp spanish rice seasoning mix
  9. Take 1 tsp cornstarch
  10. Get 1 bunch cilantro, finely chopped
Steps to make Cilantro Cream Sauce:
  1. Melt butter over medium heat in large skillet. Add shallot and saute for 3-4 minutes.
  2. Stir in chicken stock to cool pan slightly then add heavy cream and sour cream and stir to mix.
  3. Add in cream cheese in chunks and stir to melt.
  4. Mix spanish rice seasoning and cornstarch with a small amount of chicken stock or water in a small bowl and stir into cream mixture to thicken.
  5. Stir in cilantro and remove from heat. May need to salt and pepper to taste.
  6. Serve over panko crusted chicken. - - https://cookpad.com/us/recipes/428194-panko-parmesan-crusted-chicken

So that’s going to wrap it up with this exceptional food cilantro cream sauce recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


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