Steps to Make Ultimate Super Easy Red Beans and Rice with Sausage

Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, super easy red beans and rice with sausage. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Super Easy Red Beans and Rice with Sausage is one of the most favored of current trending meals on earth. It is easy, it is fast, it tastes delicious. It’s appreciated by millions every day. They are nice and they look wonderful. Super Easy Red Beans and Rice with Sausage is something which I’ve loved my entire life.

Brown sliced sausage in a large stock pot to render fat. Add cut vegetables to pot to saute a few minutes, garlic last so it won't burn. Add diced tomato, beans, stock, water, seasonings and hot sauce Add uncooked rice and bring to a boil Pick over the dried beans, and soak them in water overnight. Cover with water, and stir in the dried garlic and onion, salt, bay leaf, sugar, cayenne pepper, celery seed, cumin, and crushed red pepper flakes.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have super easy red beans and rice with sausage using 12 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Super Easy Red Beans and Rice with Sausage:

1. Take 1 lb smoked sausage, sliced
2. Make ready 1/2 onion, diced
3. Make ready 3 stalks celery, sliced
4. Prepare 1 large red bell pepper, diced
5. Make ready 2 cloves garlic, minced
6. Prepare 1 (14 oz) can diced tomato, with juice
7. Make ready 2 (14 oz) can dark red kidney beans, rinsed
8. Take 2 cups chicken broth
9. Prepare 1 cup water
10. Take 1 cup uncooked rice
11. Take 2 tablespoons Creole seasoning
12. Prepare 2 teaspoons hot sauce

Steps to make Super Easy Red Beans and Rice with Sausage: Brown sliced sausage in a large stock pot to. This quick and easy Red Beans and Rice with Sausage is thick and creamy with all the NOLA flavors everyone loves. Creamy creole red beans, smoked sausage, cajun seasoning, and trinity are simmered together & served over hot cooked rice. Red beans & rice is a traditional Creole dish made with red beans, veggies, and, often, leftover pork bones.

Steps to make Super Easy Red Beans and Rice with Sausage:

1. Brown sliced sausage in a large stock pot to render fat.
2. Add cut vegetables to pot to saute a few minutes, garlic last so it won't burn.
3. Add diced tomato, beans, stock, water, seasonings and hot sauce
4. Add uncooked rice and bring to a boil
5. Cover tightly and reduce heat to simmer until rice is cooked. About 20-25 minutes

Creamy creole red beans, smoked sausage, cajun seasoning, and trinity are simmered together & served over hot cooked rice. Red beans & rice is a traditional Creole dish made with red beans, veggies, and, often, leftover pork bones. It's traditionally made with soaked dried beans and simmered for hours, but this recipe. It makes a a great Monday Night dinner. Rice and cans of red beans are both great pantry staples and turkey sausage is a super easy protein to add to this classic dish.

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