20/12/2020 08:11

Recipe of Quick Tuna Cheesy Casserole

by Walter Moran

Tuna Cheesy Casserole
Tuna Cheesy Casserole

Hello everybody, hope you are having an incredible day today. Today, we’re going to prepare a special dish, tuna cheesy casserole. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Tuna Cheesy Casserole is one of the most favored of current trending foods on earth. It’s enjoyed by millions every day. It is easy, it’s quick, it tastes delicious. They’re nice and they look fantastic. Tuna Cheesy Casserole is something which I’ve loved my entire life.

To begin with this particular recipe, we must first prepare a few components. You can cook tuna cheesy casserole using 8 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Tuna Cheesy Casserole:
  1. Take 1 . 3 cups farfelle pasta
  2. Take 2 . 2 cups frozen mix vegetables
  3. Make ready 3 . 1 cube chicken or vegetable knorr
  4. Make ready 4 . 1 can mushroom soup
  5. Make ready 5 . 1 can tuna on brine
  6. Take 6 . 4 slices Cheddar cheese
  7. Make ready 7 . Pinch pepper
  8. Prepare 8 . Spray butter
Instructions to make Tuna Cheesy Casserole:
  1. Boil pasta and mix vegetables
  2. After the pasta boiled, strain the water and mix together with mushrooms soup, tuna and dissolve the chicken cube. Stir well and add a pinch of pepper.
  3. Transfer the mixture into a glass tray which already spray with butter. Half the tray, add the cheese slices. And cover with the rest of the mixture.
  4. Put inside the oven 220- 250c for 30 / 35 minutes please check before taking out.

So that is going to wrap this up for this special food tuna cheesy casserole recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


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