Step-by-Step Guide to Make Ultimate Chicken Tandoori
by Tom Horton
Hello everybody, it’s Jim, welcome to our recipe site. Today, we’re going to make a special dish, chicken tandoori. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Chicken Tandoori is one of the most favored of current trending meals in the world. It is enjoyed by millions every day. It is easy, it is fast, it tastes yummy. Chicken Tandoori is something that I have loved my whole life. They are fine and they look fantastic.
To get started with this recipe, we have to prepare a few ingredients. You can cook chicken tandoori using 19 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Chicken Tandoori:
Prepare 15/16 kg chicken breast, or drumsticks or thighs, cleaned and skin removed
Take For the tandoori marinade:
Prepare 2 cups yogurt, plain
Prepare 1 tablespoon garam masala
Prepare 2 teaspoons coriander powder
Make ready 2 teaspoons chili powder
Take 1 juice of 1 lemon
Prepare 4 cloves garlic, crushed
Prepare 3 tablespoons grated ginger
Take red food colouring
Make ready For the garam massala mixture: (makes 0.5 cup)
Make ready 2 tablespoons ground cardamom, seeds
Prepare 1 cinnamon, stick, broken up
Make ready 2 tablespoons cumin, seeds
Prepare 1 teaspoons whole cloves
Take 2 tablespoons black peppercorns
Prepare 1 teaspoon nutmeg, grated
Take 2 tablespoons dried coriander, seeds
Take Special equipment: an electric coffee/ spice grinder
Steps to make Chicken Tandoori:
Use a knife to make deep cuts on the surface of the chicken pieces. Place in a deep dish and set aside.
To prepare the garam masala: mix, then toast all ingredients in a pan for 10 mn, transfer to a coffee/spice grinder and grind them into a powder.
For the tandoori marinade, combine well all marinade ingredients in a small bowl. Mix until smooth adding salt according to taste.
Pour the marinade over the chicken and make sure that all the chicken pieces are well coated. Refrigerate at least 2 hours (the longer the better).
Transfer the chicken pieces an their marinade to a baking dish. Cook in the oven while turning them every once in a while and basting with the remaining marinade. Cook for around 20 mn or until both sides are done.
Serve on a plate and squeeze some lemon juice over.
So that’s going to wrap it up with this exceptional food chicken tandoori recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
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