Steps to Make Quick Chilean lentils in slow cooker

Hello everybody, it is John, welcome to my recipe page. Today, we’re going to make a distinctive dish, chilean lentils in slow cooker. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Chilean lentils in slow cooker is one of the most popular of current trending foods in the world. It is simple, it is fast, it tastes yummy. It’s appreciated by millions daily. They’re nice and they look fantastic. Chilean lentils in slow cooker is something which I have loved my entire life.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook chilean lentils in slow cooker using 10 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Chilean lentils in slow cooker:

1. Prepare uncooked lentils
2. Take onion
3. Make ready pepper bell (any colour, or all)
4. Make ready carrot
5. Prepare garlic clove
6. Get tbp oil
7. Make ready vegetable broth
8. Prepare tbp uncooked white rice
9. Make ready Rosemary
10. Prepare Oregano

Steps to make Chilean lentils in slow cooker:

1. Soak your lentils in water for 6 to 8 hours, leaving about 2 centimeters of water (or more) above the lentils
2. Chop the onion, bell pepper, carrot and garlic in small cubes
3. Strain the lentils and save the water for watering plants (do not use it for cooking)
4. In a pan, add oil and heat for a few seconds, then add the vegetables and sauté them until everything is soft and fragant
5. Add the vegetables and lentils to the slow cooker. Then add the broth and 2 and a half cups of water.
6. Season with salt, pepper, rosemary and oregano to taste.
7. Stir to mix all ingredients evenly, then set to cook in high temperature for 4 hours, or cook in low for 6 hours.
8. When there is about 20 minutes of cooking left, add the rice and stir to mix. You may replace rice for one chopped and peeled potato.
9. When cooked, serve immediately.
10. OPTIONAL: when served, you can add chopped fried sausages, fried or hard boiled eggs on top

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