Steps to Make Jamie Oliver Dijon & Parmesan Crusted Drumsticks

Hey everyone, it’s Drew, welcome to my recipe site. Today, we’re going to make a special dish, dijon & parmesan crusted drumsticks. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

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Dijon & Parmesan Crusted Drumsticks is one of the most well liked of current trending foods on earth. It is enjoyed by millions daily. It is easy, it is fast, it tastes delicious. They are fine and they look wonderful. Dijon & Parmesan Crusted Drumsticks is something that I’ve loved my whole life.

To begin with this particular recipe, we have to prepare a few components. You can cook dijon & parmesan crusted drumsticks using 7 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Dijon & Parmesan Crusted Drumsticks:

1. Get 1 Vegetable oil for shallow frying
2. Prepare 4 Chicken drumsticks
3. Get 1 1/2 cup Breadcrumb
4. Take 2 tsp Smoked paprika
5. Take 1 tbsp Vegetable stock
6. Take 1/2 cup Grated Parmesan
7. Get 3 tbsp Dijon mustard

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Steps to make Dijon & Parmesan Crusted Drumsticks:

1. Boil drumsticks in until almost cooked through.
2. Meanwhile- Mix crumb, parsley, paprika, seasoning and parmesan.
3. Remove the skin and rub chicken with Dijon mustard. Coat chicken in crumb mix and shallow fry in oil on medium to high heat until golden brown.
4. Drain on paper towel, serve with fresh corn and salad. Yum!

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