Steps to Make Quick Maple Roasted Chicken Legs

Hey everyone, it is me, Dave, welcome to my recipe page. Today, I will show you a way to prepare a special dish, maple roasted chicken legs. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Maple Roasted Chicken Legs is one of the most well liked of recent trending foods on earth. It is enjoyed by millions every day. It’s simple, it’s fast, it tastes yummy. They are fine and they look wonderful. Maple Roasted Chicken Legs is something which I’ve loved my entire life.

To begin with this recipe, we must first prepare a few ingredients. You can have maple roasted chicken legs using 7 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Maple Roasted Chicken Legs:

1. Make ready 15 chicken drumsticks (small ones)
2. Get 4 Tbsp maple syrup
3. Make ready 2 Tbsp soy sauce
4. Get 1 Tbsp vineger
5. Take 1 Tbsp chopped dried rosemarry
6. Get 3 cloves garlic
7. Prepare 1 cup apple juice

Instructions to make Maple Roasted Chicken Legs:

1. Poke each chicken with a folk to help marinate the chicken well with the sauce. Peel and slice the garlic cloves.
2. Put the chicken into a plastic food bag with all other ingredients. Knead the bag by hand. Seal and leave for one night in the fridge.
3. Preheat the oven to 200°C/400°F. Cover a baking tray with oven paper. Pour the contents of the bag into the tray. Cook for about half an hour, but 5 min before finishing, turn each chicken upside down to give them a nice crispy-brown colour.

So that is going to wrap it up for this exceptional food maple roasted chicken legs recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!