Recipe of Speedy Tasty Island Chicken with fried cabbage, cornbread and rice
by Jared Jefferson
Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a special dish, tasty island chicken with fried cabbage, cornbread and rice. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
Tasty Island Chicken with fried cabbage, cornbread and rice is one of the most favored of recent trending foods on earth. It’s appreciated by millions daily. It’s simple, it is fast, it tastes delicious. They are fine and they look wonderful. Tasty Island Chicken with fried cabbage, cornbread and rice is something that I’ve loved my entire life.
To begin with this particular recipe, we must first prepare a few ingredients. You can have tasty island chicken with fried cabbage, cornbread and rice using 20 ingredients and 1 steps. Here is how you cook that.
The ingredients needed to make Tasty Island Chicken with fried cabbage, cornbread and rice:
Prepare 1 packages chicken legs and thighs
Make ready 1 Cabbage
Take 8 clove garlic
Prepare 1 can crushed pineapple
Take 1 can mandarins
Make ready 1 red bell pepper
Get 1 yellow bell pepper
Take 1 green bell pepper
Make ready 1 red onion
Take garlic powder
Take lemon pepper
Make ready curry powder
Take salt
Make ready black pepper
Prepare 1 mandarin juice
Prepare pinch chopped cilantro
Get 6 slice bacon
Make ready cayenne pepper
Make ready 2 tbsp balsamic vinegar
Prepare 2 tbsp soy sauce
Steps to make Tasty Island Chicken with fried cabbage, cornbread and rice:
Preheat oven to 375°F. Wash and trim chicken of excess fat. Chop up garlic cloves. Cut bell peppers and onion. Place chicken into a baking pan. I place a few pieces of chopped garlic under the skin of chicken. Season chicken with salt, lemon pepper, curry powder, garlic powder, cayenne pepper. Rub crushed pineapple onto chicken. Add mandarins, reserve juice in can. Add 2 tablespoons soy sauce, and 2 tablespoons of balsamic vinegar. Pour syrup mixture on top of chicken. Place in oven for 40 minutes. Cut bacon into small pieces and place in skillet to fry. Add 3 cloves garlic chopped. Cut cabbage into thin strips add to bacon and garlic. I added a few strips of red bell pepper. Season to taste. Cook for 10 minutes or unto desired tenderness. I also prepared white rice. And 2 boxes of huffy.
So that is going to wrap this up for this exceptional food tasty island chicken with fried cabbage, cornbread and rice recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
Here are any recommended products that are suitable for making your meals on amazon