14/02/2021 01:12

Recipe of Jamie Oliver Arroz Chaufa (Peruvian Chicken Fried Rice)

by Arthur Martin

Arroz Chaufa (Peruvian Chicken Fried Rice)
Arroz Chaufa (Peruvian Chicken Fried Rice)

Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a special dish, arroz chaufa (peruvian chicken fried rice). One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Arroz Chaufa (Peruvian Chicken Fried Rice) is one of the most well liked of recent trending meals in the world. It’s appreciated by millions every day. It is simple, it’s quick, it tastes yummy. Arroz Chaufa (Peruvian Chicken Fried Rice) is something which I have loved my whole life. They’re nice and they look wonderful.

To begin with this particular recipe, we must first prepare a few components. You can have arroz chaufa (peruvian chicken fried rice) using 12 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Arroz Chaufa (Peruvian Chicken Fried Rice):
  1. Make ready 5 cups cooked rice
  2. Get 350 grams Brest chicken(cut in cubes)
  3. Prepare 3 eggs (mixing together white and yolks)
  4. Take 1 cup chopped green onions
  5. Take 200 grams chopped and fried bacon
  6. Make ready 1 tbsp dark soy sauce
  7. Take 2 tbsp light soy sauce
  8. Prepare 2 tbsp oyster sauce
  9. Take 1 tbsp chop fresh garlic
  10. Make ready 1/2 tsp fresh ground ginger
  11. Take 1 and 1/2 tbsp rosted sesame oil
  12. Make ready 1 pinch white ground peper
Instructions to make Arroz Chaufa (Peruvian Chicken Fried Rice):
  1. Cook your rice, I use jasmine rice (cooked 3 cups of rice,1/2 tsp salt and 4 and 1/2 cups of water put together after boil simmer for 24 minutes) put your chicken in a bawl add garlic,ginger,white Pepper and drops of sesame oil,set with all your ingredients aside.
  2. Make a simple tortilla with your eggs,after cool down for couple minutes cut in cubes and set aside.
  3. Transfer all your rice in a big bawl,add the soy sauces,and sesame oil,mix very well with two spoons.Take big fry pan hit,add the chicken fry for 10 minutes,add 1/2 tsp dark soy sauce,the oyster sauce,bacon,mix all add the green onions and fry for other 3 minutes.after that you can mix your rice,eggs and the chicken fried all together.
  4. The variation of this recipe for vegans,you replace the chicken,eggs and bacon for mushrooms, and red bell peppers.still is so delicious.

So that’s going to wrap it up for this exceptional food arroz chaufa (peruvian chicken fried rice) recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


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