15/02/2021 22:12

Easiest Way to Prepare Homemade Blackened Salmon

by Lester Powell

Blackened Salmon
Blackened Salmon

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, blackened salmon. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Blackened Salmon is one of the most popular of recent trending meals in the world. It’s appreciated by millions daily. It’s simple, it’s fast, it tastes delicious. They’re nice and they look fantastic. Blackened Salmon is something which I’ve loved my entire life.

To begin with this particular recipe, we must prepare a few components. You can cook blackened salmon using 9 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Blackened Salmon:
  1. Prepare 4 4-6oz fresh boneless salmon fillets
  2. Make ready 1 Tbsp smoked paprika
  3. Make ready 1 Tbsp chili powder
  4. Get 1/2 tsp salt
  5. Prepare 1 tsp garlic powder
  6. Take 1/2 tsp cumin
  7. Prepare 1/2 tsp ground black pepper
  8. Take cooking spray
  9. Make ready Lemon slices for garnish if you like
Steps to make Blackened Salmon:
  1. Preheat broiler. Combine all spices in a bowl and then put on a flat plate. Coat each side of the fillets with spices. Place fillets on a sprayed baking sheet. Spray tops of fillets with cooking spray. Broil fillets about 4-5 inches from heat for 8-11 minutes, turning half way through. They should be nice and flaky.
  2. Serve with your favorite veggie or rice and top with lemon slices.

So that is going to wrap this up with this special food blackened salmon recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


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