Recipe of Speedy Brad's Ling cod fish tacos

Hey everyone, it is Jim, welcome to our recipe page. Today, we’re going to prepare a special dish, brad's ling cod fish tacos. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Brad's Ling cod fish tacos is one of the most popular of current trending meals on earth. It’s appreciated by millions daily. It’s simple, it is quick, it tastes delicious. They’re nice and they look fantastic. Brad's Ling cod fish tacos is something that I’ve loved my whole life.

To get started with this recipe, we must first prepare a few components. You can have brad's ling cod fish tacos using 17 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Brad's Ling cod fish tacos:

1. Get 1 lb ling, or any other cod
2. Take Breading
3. Take 1 cup flour
4. Prepare 1 tsp each, garlic powder, white pepper, chili powder
5. Get 2 eggs, beaten
6. Take 2 cups garlic and herb bread crumbs
7. Take Garnish
8. Prepare Corn tortillas
9. Get Brad's roasted chiles
10. Take Guacamole
11. Take slices Lime
12. Prepare Diced red onion
13. Get Chopped cilantro
14. Prepare Shredded cheddar cheese
15. Prepare Sour cream
16. Prepare Grated radish
17. Get Spanish rice

Steps to make Brad's Ling cod fish tacos:

1. Heat oil in a LG frying pan. 1/2 inch deep
2. Cut cod into bite sized pieces
3. Fry in oil on medium heat. Possibly a bit less, do a test piece to see if breading browns before fish is cooked. Drain on paper towels. Depending on batch size, can be kept warm on a baking sheet in a 160 degree oven.
4. Dredge in flour mixed with the spices. Then egg, then bread crumbs.
5. In another frying pan, add a small amount of oil. Bring to temperature on medium. Fry tortilla a couple seconds on each side. layer on a plate and keep a towel over the stack.
6. Serve with desired garnishes. Enjoy.

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