16/02/2021 18:28

Recipe of Favorite Spinage and Lentil Soup

by Abbie Sims

Spinage and Lentil Soup
Spinage and Lentil Soup

Hey everyone, it is me, Dave, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, spinage and lentil soup. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Spinage and Lentil Soup is one of the most well liked of recent trending foods on earth. It is enjoyed by millions every day. It’s simple, it’s quick, it tastes delicious. They’re nice and they look wonderful. Spinage and Lentil Soup is something that I’ve loved my entire life.

To get started with this particular recipe, we must prepare a few components. You can have spinage and lentil soup using 12 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Spinage and Lentil Soup:
  1. Make ready water
  2. Make ready dry lentils
  3. Make ready chicken bullion cubes
  4. Get carrots chopped
  5. Prepare celery stalks chopped
  6. Make ready baby Spinage chopped
  7. Get smoked sausage sliced and cut into quarters
  8. Make ready 8 oz. can tomato sauce
  9. Take lemon juice
  10. Get minced garlic
  11. Make ready minced onion
  12. Make ready black pepper to taste
Steps to make Spinage and Lentil Soup:
  1. Cook lentils with water on high for 20 minutes stirring to keep from sticking.
  2. Turn down stove to medium low and cook 20 more minutes stirring occasionally.
  3. While lentils cook, chop up your vegetables and add to lentils as you finish chopping each one.
  4. Add the rest of the ingredients to lentils and turn the stove up to medium high and cook until vegetables are cooked thru.
  5. Soup will be hot so be careful when serving. Enjoy!

So that is going to wrap it up with this exceptional food spinage and lentil soup recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


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