Easiest Way to Make Ultimate Lentil Chowder

Hey everyone, it is me, Dave, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, lentil chowder. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

Lentil Chowder is one of the most popular of current trending meals in the world. It’s appreciated by millions every day. It is easy, it’s quick, it tastes yummy. Lentil Chowder is something which I have loved my entire life. They are nice and they look wonderful.

To get started with this particular recipe, we have to first prepare a few components. You can cook lentil chowder using 6 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Lentil Chowder:

1. Prepare red lentils
2. Take vegetable broth
3. Get collard greens
4. Get salt and pepper to taste
5. Make ready potatoes, small cubes
6. Get garlic, minced

Instructions to make Lentil Chowder:

1. Bring lentils to boil in broth for 5 minutes.
2. Turn heat down and simmer 15 minutes.
3. Add potatoes and continue simmering for 12-15 min stirring occasionally until potatoes and lentils are just about finished.
4. add minced garlic and chopped collard greens, and simmer for about 5-8 more minutes unitl greens are cooked.
5. add salt and pepper to taste, serve and enjoy!

So that is going to wrap this up with this special food lentil chowder recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!