Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, red sauce chicken. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
Red Sauce Chicken is one of the most popular of current trending meals in the world. It’s easy, it’s quick, it tastes delicious. It’s enjoyed by millions every day. They’re nice and they look fantastic. Red Sauce Chicken is something that I have loved my whole life.
To get started with this recipe, we must first prepare a few ingredients. You can cook red sauce chicken using 21 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Red Sauce Chicken:
Prepare Main Ingredients
Prepare 1 pack chicken breast
Take to taste Okra (desired amount)
Prepare 1 can corn
Get 2 cups Rice
Prepare Oil (preferably olive)
Prepare 1 can tomato sauce or 1 tube of tomato paste
Make ready Lemon juice (or salt and vinegar)
Get White wine (preference, not needed)
Take Seasoning
Make ready Ground annatto
Prepare Ground ginger
Prepare Garlic powder
Prepare Onion powder
Take Cilantro
Get Parsley
Take Chives
Prepare Salt
Take Chili powder
Get Diced garlic
Prepare 1/2 Diced onion
Instructions to make Red Sauce Chicken:
Soak okra in water with lemons juice or vinegar and salt.
Dice the onions and garlic into small cubes. Cut each chicken breast into three pieces.
In a pot, use your preferred oil (we use olive). Pop the chicken in once it's hot. Have the stove at a medium heat temperature.
While the chicken cooks, cook rice. Use rice cooker, or a pot for better results. Add a dash of salt and onion powder.
In a separate pot, use cooking oil. Put the stove on high heat. Drain the okra, and place it into the pot. Once most of the "drool" of the okra is gone, it'll be ready. Add more oil if it takes longer. Add salt once it's almost ready.
Back to the chicken, put it on high heat. Put the onions and garlic into it. Add white wine (preference, not needed). Use parsley, chives, cilantro for greens. Add a dash of ground ginger, onion powder, garlic powder, chili powder. Add plenty of ground annatto. Add salt to preference. When the onions turn golden, that's means the chicken is ready. Put the stove back to low temperature.
Add the tomato sauce (preferably unflavored) or tomato paste. Add water to preference (less water = more creamy). Let it boil so the chicken absorbs the flavors. Add corn (preference). You can add the okra, or keep it separate depending on who's eating.
And it's ready! Enjoy
So that is going to wrap this up with this special food red sauce chicken recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
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