Recipe of Perfect Cauliflower Fried "Rice"
by Austin Moss
Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, cauliflower fried "rice". It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Cauliflower Fried "Rice" is one of the most well liked of current trending meals in the world. It’s easy, it is fast, it tastes delicious. It is enjoyed by millions daily. They’re nice and they look fantastic. Cauliflower Fried "Rice" is something which I have loved my entire life.
To begin with this particular recipe, we have to prepare a few ingredients. You can have cauliflower fried "rice" using 18 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Cauliflower Fried "Rice":
Take 1 medium head of cauliflower, trimmed of leaves and cut into pieces
Take 6 thin bacon slices
Prepare 2 shallots, chopped
Get 1 carrot, chopped
Make ready 1 celery stalk chopped
Get 2 garlic cloves, minced
Prepare 2 large eggs beaten with 1 teaspoon sour cream and seasoned wire salt and pepper
Take 1 tablespoon tamari sauce
Prepare 1 teaspoon oyster sauce
Get 1 teaspoon sriracha sauce
Get 1 teaspoon butter
Make ready 1 teaspoon chili oil
Prepare 1 teaspoon seasoned rice vinegar
Prepare 1/4 cup chicken broth
Get to taste salt and pepper
Make ready Gar nish
Prepare asneeded, chopped fresh chives and parsley
Make ready as needed black and white seasame seeds
Steps to make Cauliflower Fried "Rice":
Place cauliflower 8n the food processor 8n batches amdulse until it looks like rice
Cook bacon in a large skillet until crisp, remove and drain on paper towels
Meanwhile in a small skillet, melt butter, add eggs, let set to a soft cooked disk. Slide on to plate and reserve
Into pan bacon was cooked in add shallot, carrot, celery and garlic and cook until tender
Add cauliflower and chili oil salt and pepper, and cook until it gets a little color
Add chicken broth, tamari, rice vinegar, oyster sauce, sriracha and cover and cook until cauliflower is tender about 5 to 8 minutes, stiring occasionally
Uncover, and add egg, cut into thin strips and bacon, crumbleded, place in serving dish and garnish with, parsley, chives and seasame seeds
So that’s going to wrap it up with this exceptional food cauliflower fried "rice" recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
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