Easiest Way to Make Homemade Chinese Spinach

Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, chinese spinach. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Chinese Spinach is one of the most favored of current trending foods in the world. It’s appreciated by millions daily. It is easy, it’s quick, it tastes delicious. Chinese Spinach is something which I’ve loved my whole life. They’re nice and they look wonderful.

To begin with this particular recipe, we must prepare a few ingredients. You can have chinese spinach using 2 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Chinese Spinach:

1. Make ready Slices garlic and ginger
2. Get 1 bundle Chinese spinach

Instructions to make Chinese Spinach:

1. Wash Chinese spinach then trim. Soak in salt water for 30 mins then wash again.
2. Heat a wok then add oil. Saute garlic and ginger until fragrant then toss in the Chinese spinach. Mix well then add a little salt then cover and cook.

So that’s going to wrap this up for this special food chinese spinach recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!