Easiest Way to Prepare Award-winning American Enchiladas

Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a special dish, american enchiladas. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

American Enchiladas is one of the most well liked of current trending foods in the world. It’s easy, it is fast, it tastes delicious. It is enjoyed by millions every day. They’re nice and they look wonderful. American Enchiladas is something that I have loved my whole life.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook american enchiladas using 11 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make American Enchiladas:

1. Prepare 1 box Jiffy corn bread
2. Prepare 1 egg
3. Make ready 1/3 cup milk
4. Make ready 3 can tomato sauce
5. Make ready 1 1/2 lb ground meat
6. Prepare 1 packages shredded Mexican cheese
7. Make ready 1 head Romain lettuce, chopped
8. Prepare 1 tomato, sliced
9. Take 1 onion, chopped
10. Take 1 can sliced black olives
11. Take 1 can sliced mushrooms

Steps to make American Enchiladas:

1. With egg and milk, prepare and bake corn bread according to instructions on the box
2. While corn bread is baking, brown ground meat until fully cooked
3. Heat tomato sauce, in another pan, until hot
4. Once lettuce, tomato, onion, black olives, and mushrooms are all sliced, arrange vegetables on a serving platter
5. To serve, pile food as follows: piece of corn bread, ground meat, vegetables, drizzled tomato sauce, and shredded cheese as desired. Enjoy!

So that’s going to wrap this up for this special food american enchiladas recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!