Recipe of Speedy Chicken Enchiladas

Hello everybody, it is Louise, welcome to our recipe site. Today, we’re going to make a special dish, chicken enchiladas. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Chicken Enchiladas is one of the most popular of recent trending meals in the world. It is simple, it’s quick, it tastes delicious. It’s appreciated by millions every day. They’re fine and they look fantastic. Chicken Enchiladas is something that I’ve loved my entire life.

To get started with this particular recipe, we must first prepare a few components. You can have chicken enchiladas using 14 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Chicken Enchiladas:

1. Prepare 1 large onion, chopped
2. Take 1/4 cup green pepper, chopped
3. Take 6 tbsp butter
4. Make ready 1/2 cup all-purpose flour
5. Get 3 cup chicken broth
6. Get 10 oz can diced tomatoes
7. Get 2 tbsp jalapeño peppers, chopped
8. Prepare 1 tsp ground cumin
9. Prepare 1 tsp chili powder
10. Prepare 1/2 tsp garlic powder
11. Prepare 1 packages cream cheese (8 oz), cubed
12. Make ready 8 cup chicken, cooked and cubed
13. Make ready 6 cup Monterey Jack cheese, shredded
14. Prepare 15 large tortillas

Steps to make Chicken Enchiladas:

1. In a large skillet, saute onion and green pepper in butter until tender. Stir in flour until blended. Gradually stir in broth.
2. Bring to a boil, cook and stir for 2 minutes. Reduce heat and add the tomatoes, jalapeno pepper, and seasoning. Cook for 5 minutes or until heated through. Stir in cream cheese and shredded cheese until melted. Stir in Chicken
3. Spoon 1/2 cup down the center of each tortilla. Fold ends and sides over filling place into greased 13 inch by 9 inch baking dish and bake at 350°F for 30 minutes.
4. Option: If desired, instead of baking, freeze enchiladas in air tight freezer bags. And bake from frozen for 35 minutes as as above.

So that’s going to wrap this up with this special food chicken enchiladas recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!