20/02/2021 20:55

Simple Way to Make Perfect Moroccan Smoked chicken and vegetables

by Jack Stone

Moroccan Smoked chicken and vegetables
Moroccan Smoked chicken and vegetables

Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, moroccan smoked chicken and vegetables. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Moroccan Smoked chicken and vegetables is one of the most favored of current trending meals on earth. It’s simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. Moroccan Smoked chicken and vegetables is something which I have loved my entire life. They are nice and they look wonderful.

To get started with this recipe, we must first prepare a few components. You can cook moroccan smoked chicken and vegetables using 14 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Moroccan Smoked chicken and vegetables:
  1. Prepare 1 lb. Shredded smoked chicken
  2. Take 1/2 white onion (sliced)
  3. Take 1/2 green bell pepper (sliced)
  4. Take 5 gloves garlic (sliced)
  5. Make ready 1 bag frozen mixed vegetables (if you don't have fresh)
  6. Take 1 jalapeno (sliced)
  7. Get 1 tbs cumin
  8. Prepare 1 tsp liquid smoke
  9. Get 1/2 cube knorr chicken bouillon
  10. Get 1/4 tsp cayenne pepper
  11. Prepare 1/2 tsp dark chili powder
  12. Take 3 and 1/4 cups warm water (separate)
  13. Take 2 tsp corn starch
  14. Make ready 2 tbsp coconut oil
Steps to make Moroccan Smoked chicken and vegetables:
  1. Add oil to skillet (I used cast iron, as always lol) and heat. Add bell peppers and onions and saute for 4 minutes.
  2. Add garlic and jalapeno and saute for 2 more minutes.
  3. Add mixed vegetables.
  4. Add the 3 cups of water and all your seasonings.
  5. Bring to boil then lower heat to simmer and cook until liquid is reduced by half.
  6. Mix cornstarch with 1/4 cup of water and stir into skillet. Allow to cook a couple more minutes or until broth is thickened.
  7. Add chicken at the very end and stir. I served mine over russet potatoes!

So that’s going to wrap this up for this exceptional food moroccan smoked chicken and vegetables recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


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