How to Make Speedy Chicken Fried Rice

Hello everybody, it’s Jim, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, chicken fried rice. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

Chicken Fried Rice is one of the most favored of current trending meals on earth. It’s easy, it is quick, it tastes delicious. It’s enjoyed by millions daily. Chicken Fried Rice is something that I’ve loved my entire life. They are nice and they look fantastic.

To begin with this recipe, we have to first prepare a few components. You can have chicken fried rice using 10 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Chicken Fried Rice:

1. Prepare 4 cup steamed white rice (better if cooked 1 day prior, rice needs to be completely cool )
2. Take 2 chicken breasts, cut into small pieces
3. Get 2 green onions, chopped
4. Get 3/4 cup soy sauce
5. Prepare 1/2 frozen peas and carrots thawed
6. Make ready 1 clove garlic, minced
7. Take 1 tbsp sesame seeds
8. Get 2 tbsp butter
9. Prepare 1 tsp salt and pepper
10. Prepare 3 eggs

Steps to make Chicken Fried Rice:

1. Add onions, garlic and butter to a wok. (Or skillet) Sauté for 5 min. Medium heat
2. Add chicken and cook on medium heat thoroughly.
3. Scramble eggs in a separate pan and set aside
4. Add rice, vegetables and stir until everything is completely mixed up and cooking on medium-high.
5. Continue cooking for 5 minutes then add soy, sesame seeds and salt and pepper. mix well and stir in eggs.
6. Reduce heat to low and serve immediately. Note: you can use more soy sauce if desired.

So that is going to wrap this up for this special food chicken fried rice recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!