How to Prepare Speedy Sick Day Comfort Tacos

Hey everyone, it is Brad, welcome to my recipe site. Today, we’re going to make a special dish, sick day comfort tacos. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Sick Day Comfort Tacos is one of the most popular of current trending foods in the world. It’s enjoyed by millions daily. It’s simple, it is quick, it tastes yummy. Sick Day Comfort Tacos is something that I have loved my entire life. They’re fine and they look wonderful.

To begin with this recipe, we must first prepare a few components. You can have sick day comfort tacos using 6 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Sick Day Comfort Tacos:

1. Make ready 1 frozen chicken (yep, straight from the freezer)
2. Make ready Enough water to still cover the breasts for when it boils gently
3. Prepare 1 pile of refrigerated hand-sized tortillas from the plastic bag
4. Take 1 slowcooker seasoning packet (I used chicken white chili)
5. Prepare 1 chicken bouillon cube pre-whisked with hot sink tap water
6. Take TIP: A coriander/strainer to save broth for later meals

Instructions to make Sick Day Comfort Tacos:

1. Select your meat from the freezer, use foil to cover if lid won't fit due to frozen chicken legs sticking out, put everything in, wait overnight or preferably until the next sundown before eating shredded meat with tortillas and fixings (I used no fixings this time)
2. This is what I used my drained chicken meat for on the next day or two.

So that’s going to wrap it up for this special food sick day comfort tacos recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!