How to Prepare Award-winning Homemade Chicken Fried Rice

Hello everybody, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, homemade chicken fried rice. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

In a medium skillet over medium heat, heat olive oil. Heat oil in a large skillet over medium heat. Heat oil in same skillet; add onion and saute until soft. Then add rice, soy sauce, pepper and chicken.

Homemade Chicken Fried Rice is one of the most well liked of recent trending foods in the world. It is easy, it’s fast, it tastes delicious. It is enjoyed by millions daily. Homemade Chicken Fried Rice is something that I have loved my whole life. They are nice and they look wonderful.

To get started with this recipe, we have to prepare a few components. You can have homemade chicken fried rice using 9 ingredients and 15 steps. Here is how you cook that.

The ingredients needed to make Homemade Chicken Fried Rice:

1. Take 2 1/2 cup water
2. Make ready 1 1/4 cup rice
3. Make ready 1 packages mixed vegetables
4. Prepare 1 packages chicken strips
5. Make ready 4 large eggs
6. Take 1 dash salt
7. Take 1/4 dash oregano
8. Make ready 1 dash lemon pepper
9. Take 1 stick butter

Chicken Fried Rice is made with a handful of ingredients, including fresh and frozen vegetables, a good quality chicken breast and a couple of eggs. The aromatics that give the fried rice dish it's authentic Chinese flavor are: soy sauce (low sodium) Add the chicken, rice, evenly drizzle with soy sauce, optional salt and pepper, and stir to combine. Transfer chicken to a plate or a piece of foil and set aside. Frozen mixed vegetables make this healthy chicken fried rice recipe quick, easy and economical.

Steps to make Homemade Chicken Fried Rice:

1. Bring water to a boil
2. Add salt and 1/2 of butter to water
3. Pour in rice and let simmer on low heat, stirring occasionally
4. cook the mix vegetables on medium heat
5. add oregano, salt and pepper
6. cook the eggs in separate pan from vegetables
7. add salt, pepper, oregano
8. cut the chicken strips into cube pieces
9. add lemon pepper
10. cook chicken until done
11. add eggs to rice, stir until all incorporated
12. add chicken cubes to mixed vegetables
13. now take the vegetable and chicken mixture and add it to the rice and eggs
14. stir the dish occasionally on low heat
15. Done and serve

Transfer chicken to a plate or a piece of foil and set aside. Frozen mixed vegetables make this healthy chicken fried rice recipe quick, easy and economical. If you don't have leftover cooked rice, be sure to thoroughly cool your rice before adding it to the wok–if it's too warm, it creates too much steam and sticks to the wok. To quickly cool warm rice, spread it out on a large baking sheet and refrigerate while you prep the rest of your ingredients. Add vegetables (still frozen is fine).

So that is going to wrap this up with this exceptional food homemade chicken fried rice recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!