Easiest Way to Prepare Perfect Spaghetti squash frittata

Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, spaghetti squash frittata. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Spaghetti squash frittata is one of the most favored of recent trending foods in the world. It is easy, it’s fast, it tastes yummy. It’s enjoyed by millions every day. Spaghetti squash frittata is something that I have loved my entire life. They are nice and they look wonderful.

To begin with this recipe, we have to first prepare a few components. You can have spaghetti squash frittata using 6 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Spaghetti squash frittata:

1. Get 1/2 cooked spaghetti squash
2. Take 1 egg for crispier OR 2 egg for fluffier
3. Prepare Diced veggies and/or meat to taste
4. Prepare 1/2 cup shredded parmesan/ romano or cheese of choice
5. Make ready minced garlic
6. Prepare Salt and pepper to taste

Steps to make Spaghetti squash frittata:

1. Mix squash with minced garlic, diced veggies, and shredded cheese
2. Scramble egg(s) and mix into veggie/cheese mixture - add salt and fresh cracked pepper
3. Heat oil in pan to medium/medium-high heat, cook until browned, and flip

So that’s going to wrap this up for this special food spaghetti squash frittata recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!