How to Prepare Speedy Stuffed Butternut Squash

Hey everyone, it is Brad, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, stuffed butternut squash. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Stuffed Butternut Squash is one of the most favored of current trending foods on earth. It’s enjoyed by millions daily. It’s simple, it’s quick, it tastes delicious. Stuffed Butternut Squash is something that I have loved my whole life. They are nice and they look wonderful.

To begin with this particular recipe, we have to prepare a few components. You can cook stuffed butternut squash using 12 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Stuffed Butternut Squash:

1. Make ready 1 Butternut Squash cut into Halves
2. Take 1 cup cooked Quinoa
3. Get 1 Cup Canned Chickpea
4. Prepare 1/2 Cup Spinach
5. Get 1 tsp paprika
6. Prepare 1 tsp Cumin Powder
7. Take 1/2 tsp Orange Zest
8. Take 2 garlic cloves chopped
9. Prepare Salt
10. Take Olive Oil
11. Make ready Micro Greens and Pomegranate for garnishing
12. Get Healthy Vegetable

Steps to make Stuffed Butternut Squash:

1. Preheat the oven at 380F. In the mean time prepare the butternut squash but cutting into halves and season it with olive oil and salt.
2. Now roast the butternut squash in the oven for 40 minutes until tender (It might take more or less depends on the oven)
3. While the butternut squash is roasting prepare the stuffing.In a pan add olive oil, and garlic, Stir 1 min until fragrant
4. Add quinoa, chickpea, cumin powder and paprika. Stir for another 2/3 mintues
5. Now add orange zest and spinach and cook for another 2 mintues
6. Your stuffing is now ready
7. Take out the squash after roasting and add the stuffing
8. Add micro Greens and Pomegranate on top and drizzle some olive oil
9. Your stuffed Butternut Squash is ready. Enjoy ☺️

So that is going to wrap it up for this special food stuffed butternut squash recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!