Step-by-Step Guide to Make Award-winning My Baked Chicken Drumsticks

Hey everyone, it is me again, Dan, welcome to our recipe site. Today, we’re going to make a distinctive dish, my baked chicken drumsticks. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Check Our Step-By-Step Guide To Cook a Memorable Dish For Your Loved Ones. Get Inspired With Our Easy To Follow Recipes That Suit Every Mood. Add rosemary to the chicken, if desired. Turn drumsticks over and add more garlic powder, pepper and salt (same as before).

My Baked Chicken Drumsticks is one of the most favored of current trending meals on earth. It is enjoyed by millions daily. It is simple, it is fast, it tastes delicious. My Baked Chicken Drumsticks is something that I’ve loved my entire life. They are fine and they look fantastic.

To get started with this recipe, we must prepare a few ingredients. You can cook my baked chicken drumsticks using 11 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make My Baked Chicken Drumsticks:

1. Get 3-6 chicken legs
2. Take 1/2 tsp salt
3. Prepare 1/2 tsp pepper
4. Make ready 1 1/2 tsp garlic powder
5. Get 1 1/2 tsp onion powder
6. Prepare 1/2 tsp oregano
7. Make ready 1/2 tsp smoked paprika
8. Take 1 tsp ranch seasoning
9. Get 2 tbsp olive oil
10. Prepare 1/4 cup worcestershire sauce or soy sauce
11. Make ready Dried parsley for garnish

This is gonna smell and look delicious. BAKED CHICKEN DRUMSTICKS are the easiest way to get dinner on the table quickly! In a large bowl, combine soy sauce, oil, garlic, and lemon juice. Season with salt, pepper, and a pinch of red pepper flakes.

Steps to make My Baked Chicken Drumsticks:

1. Preheat the oven to 375 degrees.
2. Add the chicken legs to a large freezer bag. Next, add the remaining ingredients to the bag and seal it closed. Shake all of the ingredients in the bag together ensuring that the chicken is evenly coated with everything.
3. Allow the chicken to marinate in the fridge for at least 30 minutes. For best results, marinate for 1 - 2 hours.
4. Arrange the chicken on a baking sheet and bake in the oven for 45 minutes, flipping the chicken over halfway through the cooking time. The chicken is done when it reaches 165 degrees internally.
5. Optional - Garnish with dried parsley.
6. Serve immediately and Enjoy!

In a large bowl, combine soy sauce, oil, garlic, and lemon juice. Season with salt, pepper, and a pinch of red pepper flakes. Add drumsticks and toss to coat. Arrange the chicken legs on the rack. Brush the chicken drumsticks with melted butter.

So that’s going to wrap this up with this exceptional food my baked chicken drumsticks recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!