Easiest Way to Make Gordon Ramsay Cauliflower Fried "Rice"

Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, cauliflower fried "rice". It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Cauliflower Fried "Rice" is one of the most favored of recent trending foods on earth. It’s appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. Cauliflower Fried "Rice" is something which I have loved my entire life. They are fine and they look wonderful.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook cauliflower fried "rice" using 18 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Cauliflower Fried "Rice":

1. Prepare 1 medium head of cauliflower, trimmed of leaves and cut into pieces
2. Prepare 6 thin bacon slices
3. Make ready 2 shallots, chopped
4. Get 1 carrot, chopped
5. Prepare 1 celery stalk chopped
6. Take 2 garlic cloves, minced
7. Prepare 2 large eggs beaten with 1 teaspoon sour cream and seasoned wire salt and pepper
8. Get 1 tablespoon tamari sauce
9. Make ready 1 teaspoon oyster sauce
10. Prepare 1 teaspoon sriracha sauce
11. Make ready 1 teaspoon butter
12. Make ready 1 teaspoon chili oil
13. Get 1 teaspoon seasoned rice vinegar
14. Make ready 1/4 cup chicken broth
15. Make ready to taste salt and pepper
16. Take Gar nish
17. Take asneeded, chopped fresh chives and parsley
18. Take as needed black and white seasame seeds

Instructions to make Cauliflower Fried "Rice":

1. Place cauliflower 8n the food processor 8n batches amdulse until it looks like rice
3. Cook bacon in a large skillet until crisp, remove and drain on paper towels
4. Meanwhile in a small skillet, melt butter, add eggs, let set to a soft cooked disk. Slide on to plate and reserve
5. Into pan bacon was cooked in add shallot, carrot, celery and garlic and cook until tender
6. Add cauliflower and chili oil salt and pepper, and cook until it gets a little color
7. Add chicken broth, tamari, rice vinegar, oyster sauce, sriracha and cover and cook until cauliflower is tender about 5 to 8 minutes, stiring occasionally
9. Uncover, and add egg, cut into thin strips and bacon, crumbleded, place in serving dish and garnish with, parsley, chives and seasame seeds

So that’s going to wrap it up for this exceptional food cauliflower fried "rice" recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!