Steps to Make Super Quick Homemade Crockpot White Chili

Hey everyone, it’s Drew, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, crockpot white chili. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Crockpot White Chili is one of the most well liked of current trending foods on earth. It is appreciated by millions daily. It’s easy, it is fast, it tastes delicious. Crockpot White Chili is something that I’ve loved my whole life. They’re fine and they look fantastic.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook crockpot white chili using 12 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Crockpot White Chili:

1. Take 2 tbsp olive oil
2. Make ready 1 onion, chopped
3. Take 3 can northern beans (white beans)
4. Prepare 2 can (14 oz) chicken broth
5. Get 1 lb chicken diced
6. Prepare 2 tsp ground cumin
7. Get 2 tsp oregano
8. Prepare 1 tsp ground smoked chipotle
9. Get 1 salt to taste
10. Take 8 oz cream cheese
11. Take 2 cup shredded cheese
12. Take 1 bread bowl (optional)

Instructions to make Crockpot White Chili:

1. Saute diced onion in olive oil, add to crock pot.
2. Pour canned ingredients into crock pot, do not drain beans.
3. Add spices. And the diced chicken. (I used bagged chicken breast that was still partially frozen).
4. Heat on medium heat for 6 hours.
5. Microwave cream cheese for 45 seconds until it is easy to stir and pour. Add the the soup.
6. Using a blender or immersion blender, blend until smooth.
7. Add 1 cup of favorite shredded cheese. I used Colby Jack.
8. Hollow out your bead bowl if you so desire and pour soup into it. Top with remaining shredded cheese.

So that is going to wrap it up with this special food crockpot white chili recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!