Step-by-Step Guide to Prepare Favorite Stovetop Mexican Style Flounder 🐠

Hello everybody, it’s Drew, welcome to our recipe page. Today, we’re going to make a distinctive dish, stovetop mexican style flounder 🐠. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

Stovetop Mexican Style Flounder 🐠 is one of the most popular of recent trending meals on earth. It is appreciated by millions every day. It is simple, it is fast, it tastes yummy. They’re nice and they look wonderful. Stovetop Mexican Style Flounder 🐠 is something which I have loved my entire life.

To begin with this recipe, we have to first prepare a few components. You can have stovetop mexican style flounder 🐠 using 12 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Stovetop Mexican Style Flounder 🐠:

1. Prepare 1 1/2 pounds Fresh wild Flounder
2. Prepare Olive oil
3. Take 1 onion, sliced
4. Take 10 cloves garlic, minced
5. Prepare 1/8 teaspoon black pepper
6. Take 1/2 teaspoon chili powder
7. Make ready 1/4 teaspoon Sazon with achiote
8. Take 1 tablespoon oregano leaves
9. Take 1 can (14.5 ounce) diced tomatoes, undrained
10. Make ready 1 can (10 ounce) Rotel diced tomatoes
11. Make ready 1 can (2.25 ounce) sliced black olives, drained
12. Make ready Cooked white rice 🍚

Instructions to make Stovetop Mexican Style Flounder 🐠:

1. Rinse and pat dry your flounder, set to the side…….
2. Heat some olive oil in a large skillet…….
3. Place your sliced onion into skillet and sauté for several minutes………
4. Add to sliced onion your minced garlic, sauté until garlic is nice and fragrant……..
5. Now add your black pepper, chili powder, Sazon, and oregano, sauté for several minutes……..
6. Now add into skillet your diced tomatoes, Rotel diced tomatoes and drained black olives, bring to a boil, then reduce heat…..
7. Add to skillet your flounder, making sure you put the tomato mixture all around flounder……….
8. Cover skillet and heat on low heat, cooking until fish flakes easily, about 10 minutes……..
9. Serve with cooked white rice and enjoy 😉!!!!

So that is going to wrap it up with this exceptional food stovetop mexican style flounder 🐠 recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!