Recipe of Quick No fuss Rice Pudding

Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, no fuss rice pudding. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

No-Fuss Rice Pudding "This quick rice pudding is yummy and so easy to make!" says Sheila Wilde of Welling, Alberta. Creamy, delicious rice pudding doesn't have to be labor-intensive. Here are some Chowhounds' standby recipes that don't take constant stirring or finicky ingredients but always win raves. Rice pudding is a mix of rice cooked and milk, frequently made with cinnamon, vanilla, possibly eggs or other spices and add-ins.

No fuss Rice Pudding is one of the most popular of current trending meals in the world. It is enjoyed by millions every day. It’s simple, it’s fast, it tastes delicious. No fuss Rice Pudding is something which I’ve loved my whole life. They’re fine and they look fantastic.

To begin with this particular recipe, we must prepare a few ingredients. You can have no fuss rice pudding using 8 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make No fuss Rice Pudding:

1. Prepare 1/2 cup rice
2. Prepare 1 cup water
3. Prepare 1/2 cup white sugar
4. Get 1 liter milk (full or half cream)
5. Take 1 cup milk
6. Make ready 3 tsp cornflour
7. Take 1 tsp vanilla
8. Get 1 pinch ground cinnamon

I also mixed the cinnimon and nutmeg in before I cooked it. I loved the easiness of it and it tastes delicious! She uses her microwave to prepare the creamy, lightly spiced pudding that gets a hint of sweetness from raisins. Brown rice cooked with whole milk and date syrup can be garnished with granola and berries for a breakfast rice pudding.

Instructions to make No fuss Rice Pudding:

1. wash the rice and cook it on high speed with the water.
2. when the rice absorbs the water, add the sugar and mix.Pour on top 1 liter of cold milk and mix.after 5 min lower the heat and let it simmer for 20-30 min stirring occasionally.
3. when rice is fully cooked, mix 1 cup milk with 3 tsp of cornflour and add on the milk with rice stirring nonstop.
4. Add the vanilla.let it cook for another 10 min stirring.
5. let it rest for a bit.pour it in bowls or cups and sprinkle cinnamon on top.
6. Enjoy!

She uses her microwave to prepare the creamy, lightly spiced pudding that gets a hint of sweetness from raisins. Brown rice cooked with whole milk and date syrup can be garnished with granola and berries for a breakfast rice pudding. Jasmine rice with half and half, sugar, and vanilla cries out for sliced of fresh mango or peach. Further, you can experiment with the temperature you serve at: Warm, room temp, or cold all work. This fragrant stovetop rice pudding is a holiday tradition in many homes.

So that is going to wrap this up with this special food no fuss rice pudding recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!