05/09/2020 12:52

Recipe of Ultimate Sautéd Mixed Veggies

by Millie Castro

Sautéd Mixed Veggies
Sautéd Mixed Veggies

Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, sautéd mixed veggies. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Sautéd Mixed Veggies is one of the most popular of recent trending meals in the world. It’s enjoyed by millions daily. It’s easy, it is fast, it tastes delicious. Sautéd Mixed Veggies is something which I have loved my entire life. They are nice and they look fantastic.

To begin with this recipe, we have to first prepare a few components. You can cook sautéd mixed veggies using 11 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Sautéd Mixed Veggies:
  1. Get 1/2 zucchini sliced thin
  2. Take 1/2 squash sliced thin
  3. Get 1/4 red onion diced
  4. Make ready 6-8 baby carrots sliced thin
  5. Get 1/4-1/2 cup fresh mushrooms
  6. Make ready 6-8 small broccoli heads
  7. Take to taste salt
  8. Get to taste pepper
  9. Take to taste garlic salt
  10. Make ready to taste smoked paprika
  11. Prepare to taste light Chile powder
Instructions to make Sautéd Mixed Veggies:
  1. Slice all ingredients and place in a medium mixing bowl.
  2. Add seasoning and mix throughly.
  3. On medium high heat the oil in a medium skillet then add all the ingredients and simmer till done to taste. Enjoy! Sautéd Mixed Veggies

So that’s going to wrap this up for this special food sautéd mixed veggies recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


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