Simple Way to Make Super Quick Homemade Vegan Rice Pudding with custard apple

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, vegan rice pudding with custard apple. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Vegan Rice Pudding with custard apple is one of the most favored of recent trending meals in the world. It is simple, it is fast, it tastes delicious. It is appreciated by millions daily. Vegan Rice Pudding with custard apple is something which I have loved my entire life. They’re nice and they look wonderful.

To begin with this particular recipe, we must first prepare a few components. You can cook vegan rice pudding with custard apple using 5 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Vegan Rice Pudding with custard apple:

1. Make ready 1/4 cup rice
2. Prepare 1/2 coconut
3. Take 1 custard apple
4. Take 1 pinch cardamom powder
5. Prepare as required Almonds for garnishing

Instructions to make Vegan Rice Pudding with custard apple:

1. Wash and soak rice. Peel coconut, grind in mixie.
2. Add water and grind again. Extract coconut milk. Add it to rice and cook it.
3. Soak almond in water, boil for few minutes, peel it and cut into slices.
4. Wash custard apple, break into two, remove seeds and extract pulp.
5. Blend it with three tbsp of cooked rice, mix it nicely, cook for few more minutes. Add cardamom powder. Garnish with almonds, serve hot or chilled as you like..

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