08/02/2021 11:19

Recipe of Jamie Oliver Grilled Eggplant Parmesan

by Lula Swanson

Grilled Eggplant Parmesan
Grilled Eggplant Parmesan

Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a special dish, grilled eggplant parmesan. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Grilled-Eggplant Parmesan. this link is to an external site that may or may not meet accessibility guidelines. Be the first to rate & review! Grilled Eggplant Parmesan. this link is to an external site that may or may not meet accessibility guidelines. Grilling gives eggplant a smoky flavor, and eliminating the frying makes this outdoor version of Eggplant Parmesan light and fresh tasting.

Grilled Eggplant Parmesan is one of the most favored of current trending foods in the world. It’s appreciated by millions daily. It’s simple, it is fast, it tastes delicious. Grilled Eggplant Parmesan is something which I have loved my whole life. They’re nice and they look fantastic.

To get started with this particular recipe, we must prepare a few ingredients. You can have grilled eggplant parmesan using 4 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Grilled Eggplant Parmesan:
  1. Take 1 large Eggplant
  2. Make ready 1 Your favorite pasta sauce
  3. Take 1 Shredded Mozzarella Cheese
  4. Get 1 Olive Oil

The two things to keep in mind when. This baked eggplant parmesan recipe will become one of your family favorites! Let the hot eggplant Parmesan rest for a few minutes before slicing and serving. This fabulous grilled eggplant Parmesan is my take on the traditional "eggplant Parm," a staple of red-sauce Italian joints.

Instructions to make Grilled Eggplant Parmesan:
  1. Slice eggplant in 1/2 inch slices.
  2. Place on grill at medium heat until tender. Baste with olive oil.
  3. While grilling eggplant, heat pasta sauce.
  4. When eggplant is almost done, add pasta sauce and shredded cheese.
  5. Grill until cheese is melted.
  6. Serve hot. Enjoy!

Let the hot eggplant Parmesan rest for a few minutes before slicing and serving. This fabulous grilled eggplant Parmesan is my take on the traditional "eggplant Parm," a staple of red-sauce Italian joints. Forget about the heavy, greasy eggplant lost in. All products linked here have been independently selected by our editors. We may earn a commission on purchases, as described in our affiliate policy.

So that is going to wrap it up with this special food grilled eggplant parmesan recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


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