Easiest Way to Make Super Quick Homemade Cheesy Squash Casserole

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, cheesy squash casserole. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

Cheesy Squash Casserole is one of the most favored of recent trending meals in the world. It’s appreciated by millions daily. It is simple, it is quick, it tastes yummy. They are fine and they look wonderful. Cheesy Squash Casserole is something that I’ve loved my whole life.

To get started with this particular recipe, we must first prepare a few components. You can have cheesy squash casserole using 8 ingredients and 1 steps. Here is how you can achieve that.

The ingredients needed to make Cheesy Squash Casserole:

1. Get 1 tablespoon vegetable oil
2. Take 6 medium yellow squash, thinly sliced and cubed
3. Take 1 large Vidalia onion, thinly sliced
4. Make ready 2 large tomatoes, sliced and cubed
5. Take 1 tablespoon butter
6. Prepare 1/2 cup Parmesan cheese, grated
7. Take 1/2 cup sour cream
8. Get 1/2 bag Cheez-it crackers, crushed medium to fine

Steps to make Cheesy Squash Casserole:

1. Preheat the oven to 350 degrees. Grease a 2 quart casserole dish. Heat the oil in a large skillet over medium heat. Saute the squash, tomatoes, onion and butter until soft. Transfer to a bowl and stir in the Parmesan, cheddar and sour cream. Add salt and pepper, to taste. Place in the prepared casserole dish and sprinkle the cracker crumbs evenly over the top. Bake for 20 minutes or until the top is golden and bubbly.

So that is going to wrap this up for this exceptional food cheesy squash casserole recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!