Step-by-Step Guide to Make Quick Sweet&crispy squash

Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a special dish, sweet&crispy squash. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

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Sweet&crispy squash is one of the most well liked of recent trending meals in the world. It is easy, it is fast, it tastes delicious. It’s enjoyed by millions daily. They’re fine and they look wonderful. Sweet&crispy squash is something which I’ve loved my entire life.

To begin with this recipe, we must first prepare a few ingredients. You can have sweet&crispy squash using 14 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Sweet&crispy squash:

1. Take 1 medium sized green ripe squash.cut it only dont peel off
2. Make ready 2 big diced onion
3. Make ready 2 big diced tomatoes
4. Prepare 2 tablespoon sugar
5. Prepare 1 teaspoon cumin seeds
6. Prepare 1 teaspoon coriander seed
7. Get 1 teaspoon fenugreek
8. Prepare 1 tablespoon salt
9. Prepare 1 tablespoon red chilli powder
10. Take 1 tablespoon chaat masala
11. Get 1 tablespoon turmeric
12. Take 1 tablespoon kitchen king
13. Take Pinch black pepper powder
14. Prepare 1 long sliced green chili

Steps to make Sweet&crispy squash:

1. First deep fry to soften the squash
2. Now in a pan roast some cumin seeds and add onion with sugar
3. Stir for 2 minutes then add tomatoes with all the spices together
4. Add some water and keep it at low flame for 6 to 7 minutes
5. Now add fried squash and cover the utensil for 7 to 8 minutes
6. Yummy sweet and crispy squash is ready

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