Steps to Make Homemade Rice pudding

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, rice pudding. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Rice pudding is one of the most favored of recent trending foods in the world. It’s easy, it is fast, it tastes delicious. It’s appreciated by millions every day. They are nice and they look wonderful. Rice pudding is something which I have loved my whole life.

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To begin with this recipe, we must prepare a few components. You can have rice pudding using 8 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Rice pudding:

1. Get 1 cup rice
2. Take 500 ml milk
3. Take 1 1/2 cup sugar
4. Prepare 1 cup cream or malai
5. Make ready 2 tablespoon curd
6. Prepare For garnish
7. Prepare 1/2 cup Pomegranate
8. Get 1/2 cup dry coconut hoof (khaman)

In a small bowl, whisk the eggs, milk, sugar and nutmeg; pour over rice. The pudding is done when the rice and milk have amalgamated into a thick porridge-like consistency. DO NOT OVERCOOK or the pudding will be solid instead of creamy once cooled. Remove from heat and stir in vanilla.

Steps to make Rice pudding:

1. Take rice wash it add water and sock rice for 2 hours
2. Now take socked rice add almost 3 cup of water and cook it till it become very soft.
3. Now take cooked rice add milk,cream and sugar and grind it till it become nice smooth mixture.
4. When it come on Room temperature add curd and mix it well
5. Now your rice pudding is ready keep in freez and serve it cool garnish it with pomegranate and coloured coconut khaman
6. Enjoy rice pudding

DO NOT OVERCOOK or the pudding will be solid instead of creamy once cooled. Remove from heat and stir in vanilla. Turn into a bowl or cups. Bring to a boil, stirring occasionally. When milk is boiling, add rice and reduce to a simmer.

So that’s going to wrap this up with this special food rice pudding recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!