How to Prepare Quick Alkaline Dinner Plate

Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, alkaline dinner plate. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Alkaline Dinner Plate is one of the most well liked of recent trending meals in the world. It is easy, it is fast, it tastes delicious. It is enjoyed by millions daily. They’re nice and they look wonderful. Alkaline Dinner Plate is something that I’ve loved my entire life.

To begin with this recipe, we must first prepare a few ingredients. You can have alkaline dinner plate using 16 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Alkaline Dinner Plate:

1. Make ready Kale Dish
2. Get 2 bundles Kale greens
3. Get 1/2 cup chopped sweet red, yellow, orange peppers and green onions
4. Prepare 1/2 cup chopped red onions and 1/4 of habernero pepper(if preferred)
5. Take 2 table spoons of agave, sea salt
6. Take Pasta Dish
7. Make ready 1 box Kamut pasta
8. Make ready 1 cup chopped portabella mushrooms
9. Take 1/4 cup chopped green and red onions
10. Get 1/4 cup chopped red and green peppers
11. Get 1/2 cup Chopped yellow squash
12. Take 1 teaspoon sea salt, 1/2 teaspoon of grape seed oil
13. Prepare Fried Oyster Mushrooms dish
14. Make ready 1/2 of a large king oyster mushroom
15. Prepare Sea salt, cayenne pepper, onion powder and spelt flower (1/4 of habanero if preferred)
16. Make ready Add avocado slices to plate if you like😊

Instructions to make Alkaline Dinner Plate:

1. Wash kale and chop into small pieces, lightly coat bottom of pot with grape seed oil. Sauté onions and peppers, add kale and 2 tablespoons of agave. Allow to cook at medium heat for approximately 30 min. stirring occasionally.
2. Bring pot of water to a boil, add teaspoon of sea salt and 1/2 teaspoon of grape seed oil. Pour in Kamut pasta. Take a sauce pan and sauté portabella mushrooms, onions and peppers. Take cooked pasta and add to sauce pan with veggies. Add chopped yellow squashand mix.
3. Lightly rinse oyster mushrooms, season to your liking or use sea salt, onion powder and cayenne pepper. Coat with spelt flour and lightly fry in grape seed oil. Remove and place on top of paper towel plate to remove excess oil. (taste best when eaten hot/warm)

So that’s going to wrap it up with this exceptional food alkaline dinner plate recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!