Step-by-Step Guide to Prepare Favorite Apple Crisp - Gluten & Dairy Free, Lower Sugar

Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, apple crisp - gluten & dairy free, lower sugar. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Apple Crisp - Gluten & Dairy Free, Lower Sugar is one of the most well liked of recent trending meals in the world. It is appreciated by millions daily. It is simple, it is quick, it tastes delicious. Apple Crisp - Gluten & Dairy Free, Lower Sugar is something which I have loved my entire life. They’re nice and they look fantastic.

This recipe for gluten-free apple crisp is a long-time family favorite recipe, adapted from my mom's recipe. Crisps are very easy to convert to gluten-free, as you can substitute pretty much any. To make this gluten free apple crisp recipe refined sugar-free, replace the brown sugar with coconut sugar. This Gluten-Free Apple Crisp recipe combines the sweet flavor of baked apples with a brown sugar oat crumble topping.

To begin with this particular recipe, we must prepare a few components. You can have apple crisp - gluten & dairy free, lower sugar using 15 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Apple Crisp - Gluten & Dairy Free, Lower Sugar:

1. Get Apple Layer
2. Take 5-6 Large Apples, peeled and cubed
3. Make ready 1/3 cup Pineapple Juice
4. Make ready 1 Tbsp + 1 tsp Truvia
5. Get 2 tsp Molasses (Maple syrup or honey would work too)
6. Get 1 Tbsp Cinnamon
7. Prepare 1/2 tsp Nutmeg
8. Make ready Crisp Layer
9. Get 1.5 cups Gluten Free Oatmeal
10. Take 1 cup Rice or Oat Flour
11. Prepare 3 Tbsp + 3 tsp Truvia
12. Prepare 1 Tbsp Cinnamon
13. Get 1 Tbsp Molasses
14. Get 1/2 tsp Salt
15. Prepare 1/2 cup Coconut Oil

I have a delicious gluten free apple crisp recipe for you! This would be such a great dessert for Thanksgiving, I hope you enjoy! Gluten free apple crisp is nothing more than sliced apples are tossed with cinnamon-sugar, topped with a simple one-bowl cinnamon-sweet mixture, and baked. This Healthy Apple Crisp is an easy, gluten free dessert made in one bowl.

Steps to make Apple Crisp - Gluten & Dairy Free, Lower Sugar:

1. Preheat oven to 350°, place rack in center slot
2. Peel and cube apples. Add pineapple juice, Truvia, Molasses, Cinnamon, & Nutmeg. Stir to incorporate, set aside.
3. In separate bowl, add crisp layer ingredients. Use hands to work coconut oil into oatmeal mixture till mixed and crumbly.
4. Add apple layer to oiled/sprayed dutch oven.
5. Crumble crisp layer over apples
6. Place in a 350°F oven for approximately 35-40 minutes or until edges start to bubble up. Cool for 5 minutes, then serve as is or, add dairy free ice cream!
7. Enjoy!

Gluten free apple crisp is nothing more than sliced apples are tossed with cinnamon-sugar, topped with a simple one-bowl cinnamon-sweet mixture, and baked. This Healthy Apple Crisp is an easy, gluten free dessert made in one bowl. It's baked to perfection with a crunchy topping made of oats, almond flour, cinnamon, butter, and maple syrup. One of the big bummers about going gluten-free is missing out of those sweet-smelling and tasting pies and crisps. Choosing gluten-free apple crisp for your next gathering means you'll get the same delicious flavor as regular apple crisp, but without the side effects gluten may cause.

So that’s going to wrap it up with this special food apple crisp - gluten & dairy free, lower sugar recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!